Copycat Lofthouse Cookies are a homemade version of the soft, fluffy, and irresistibly frosted sugar cookies found in grocery stores across the country. Known for their cake-like texture and sweet, vibrant frosting, these cookies have a way of making any occasion feel special. Making them at home allows for customization in flavor and decoration, offering a personal touch to this beloved treat. Whether you’re baking for a holiday, a birthday party, or just because, these cookies are sure to bring smiles to faces.

Why You’ll Love Copycat Lofthouse Cookies

These cookies are beloved for several reasons. First, their soft, tender texture makes them a delightful alternative to traditional crispy sugar cookies. The thick layer of frosting paired with sprinkles adds not only to their taste but also to their appeal, making them a visually attractive addition to any dessert table. Additionally, the recipe is straightforward and fun to make, allowing for creativity in color and decoration. Perfect for those who love to personalize their baked goods, Copycat Lofthouse Cookies can be adapted to fit any theme or occasion.

Expert Tips and Tricks

• Chill the Dough: Refrigerate the dough for at least an hour before rolling out to make it easier to handle and to help maintain cookie shape during baking.
• Even Thickness: Roll out the dough to an even thickness to ensure uniform baking. Using a rolling pin with adjustable rings can help achieve this.
• Soft Butter: For the frosting, use butter that is soft but not melted to achieve a smooth, spreadable consistency.
• Gradual Sugar Addition: When making the frosting, add the powdered sugar gradually to avoid lumps and achieve the desired sweetness and texture.

Recipe Variations and Possible Substitutions

• Flavor Twists: Add lemon zest or almond extract to the dough for a flavor variation.
• Colorful Frosting: Use food coloring to tint the frosting for different holidays or themes.
• Vegan Adaptation: Substitute plant-based ingredients for dairy and eggs to make vegan-friendly cookies.
• Gluten-Free Option: Use a gluten-free flour blend designed for baking for a gluten-free version of these cookies.

Serving and Pairing Suggestions

Copycat Lofthouse Cookies are a standalone delight but can also be served as part of a larger dessert spread. Pair them with a selection of macarons, brownies, and fruit tarts for a varied sweet table. For beverages, these cookies go wonderfully with milk, coffee, or tea, making them a great choice for a cozy afternoon snack or after-dinner treat. During the holidays, serve them alongside hot cocoa for a festive combination.

Storage and Reheating Tips

• Storing Frosted Cookies: Keep frosted cookies in an airtight container with parchment paper between layers to prevent sticking. Store at room temperature for up to 3 days.
• Freezing: Unfrosted cookies can be frozen for up to 2 months. Wrap individually in plastic wrap and place in a freezer bag.
• Reheating: While best enjoyed at room temperature, unfrosted cookies can be briefly warmed in the microwave if desired.

Recipe FAQs

• Can I use store-bought frosting? Yes, store-bought frosting can be used for convenience, though homemade frosting allows for customization.
• How can I make the cookies fluffier? Ensure not to over-mix the dough and avoid flattening the cookies too much before baking.
• Why did my cookies spread too much? Cookies can spread if the dough wasn’t chilled sufficiently or if too much butter was used.